Stando
A new kind of Kitchen Tweezers, made in Japan. The form is based on the tapered profile of Japanese cooking chopsticks. It has a raised feature that keeps the tips elevated from table surfaces while also indicating finger placement and grip.
The raised curve also makes it excellent at leaning against culinary vessels. It’s a thoughtful tool designed to bring precision to cooks for the stove, plating and other open-ended uses in the kitchen. Crafted in Tsubame-Sanjo, Japan.
The design is comfortable everywhere from turning small veg in a small pan, to handling noodles and grilling.Tweezers are not solely reserved for micro greens and delicate plating, Stando was created to use as an every day tool.